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I would encourage you to do something every week to help with your personal preparedness. Learn something, buy something, teach something or do something. Doing a little each week will pay off .

Thursday, August 20, 2009

Preserving Squash

I am harvesting things out of my garden - here are the instructions for squash.

Cut it up and clean out the seeds, then cook it for 40 min. at 375 with the skins on. Let it cook and then put it in freezer bags and freeze it, I usually put four pieces in a gallon size freezer bag.